We bring the flavors of Portugal - to your plate.
One of the hallmarks of our cuisine is its use of simple, high-quality ingredients. Olive oil, garlic, and fresh herbs like parsley and cilantro are staples in many dishes, while seafood such as cod, sardines, and octopus feature prominently in coastal regions. Portuguese cuisine is also famous for its use of salt cod, which is prepared in countless ways, including fritters, stews, and grilled dishes.
In addition to seafood, our cuisine offers a wide range of meat dishes, including cozido, a hearty stew made with beef, pork, and vegetables, and feijoada, a bean and meat stew popular in the north of the country.
Our customer's pictures
Tasty food, set inside a lovely restaurant.
It was a real incredible experience for me. The quality of the food was only matched by the quality of service I got. I wish I can keep the flavor in my mouth forever. Thanks for making the evening an unforgettable one.